Narayanni's Restaurant

General information

We are a family-owned South African-Indian Restaurant offering high-quality cuisine. Mamma does all cooking daily from scratch. Pappa makes his infamous home-made desserts. We serve home-made Chai made from hand-ground spices. Superb quality fair trade coffee and espresso delights.

Home-cooked.
Mainly organic and locally sourced when possible.
No preservatives, colorings MSG, or artificial ingredients.

Selections change daily. Always many Vegan and Gluten-free options available.

We pride ourselves on making each guest feel at home, in a warm family environment, with superb cuisine.
Always seasoned with love.

Come Join us for a nourishing evening:

Dinner Buffet 530pm - 9pm Tuesday - Sunday.
Tuesdays are Vegan nights: 100% Vegan AND Gluten-Free... for only $15.
Wednesday & Thursday Dinner Buffet: $20
Friday & Saturday DELUXE Dinner Buffet including fish & lamb: $25
Sunday Dinner Buffet: $20

* Children 4 and under receive 1/2 price Buffet.

* *Please note: for tables of 6 or more a 18% gratuity fee will be automatically added to your bill. This accounts for our service clearing additional plates between each course, made-to-order drink service, and add-on menu items that may be ordered.
Thank you for your kind understanding.

Chicken is free range and organic, as are most vegetables (subject to availability)
Lamb is Alberta raised by a local farmer and Halal certified.

Fine selection of South African wines available.
Beer and cocktails also available.

A selection of Mamma's home-made products also available for purchase including masala spices, pickled lemon, and chai spices.

We also offering CATERING services.
Order "Mamma's cooking" for your special event, holiday party, meeting, or celebration!
Reasonable prices - only 10 plate minimum required!
Offering 3 Catering options:
* Vegetarian's Delight: $15/plate
* Veggie & Meat Lovers' Galore: $20/plate
* Deluxe Feast: $25/plate

Call Us for details: 780-756-7112
Or email: info@narayannis.com